Creamy Boursin Chicken Orzo Bake
Adam Hoad

Creamy Boursin Chicken Orzo Bake

45 min
4
servings
BritishItalian

About

A creamy baked chicken and orzo dish with cherry tomatoes, courgette, Boursin, and Parmesan. Finished with fresh basil for a simple, comforting meal.

Ingredients

Main Ingredients

Seasoning

For baking

Step-by-Step Instructions

Prepare and bake the vegetables

1.

Place the Boursin cheese in the middle of a baking tray or ovenproof dish. Add the cherry tomatoes and chopped courgette around it.

2.

Season with the chilli flakes, oregano, salt, and black pepper, then give everything a couple of sprays of olive oil.

3.

Bake in a preheated oven at 180°C fan for 35 minutes.

Cook the orzo

4.

Meanwhile, cook the orzo according to the packet instructions.

Combine and finish

5.

Remove the tray from the oven and stir everything together until the Boursin creates a creamy sauce. Add the cooked orzo, basil, and rotisserie chicken, then mix well.

6.

Top with the grated Parmesan and return to the oven for 5 minutes, until the cheese has melted.

Equipment Needed

baking trayovenproof dishovenpotspoon

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