World Cup Appetizers — 3 Recipes

Thread one cherry tomato, one fresh basil leaf, and one fresh mozzarella ball onto each skewer.

Arrange the skewers on a serving plate.

Drizzle with balsamic glaze just before serving.

Spread the guacamole evenly into a rectangular serving dish.

Using sour cream in a squeeze bottle, draw the outline of a football field, including yard lines and end zones, on top of the guacamole.

Arrange tortilla chips around the perimeter of the dish.

Preheat oven to 180°C. In a mixing bowl, combine the ground beef, Lipton Onion Soup Mix, and water. Mix until just combined.

Press the beef mixture evenly onto a baking sheet.

Bake for 15-20 minutes, or until the beef is cooked through.

Remove the baking sheet from the oven and immediately top the cooked beef with American cheese slices.

Carefully slice the King's Hawaiian Sweet Rolls horizontally, keeping the top and bottom halves intact. Place the top half of the rolls over the cheese-topped beef, then place the bottom half of the rolls underneath the beef patty.

Return to the oven for 5-7 minutes, or until the cheese is melted and the rolls are lightly toasted.

Remove from the oven, slice into individual sliders, and top each with a pickle slice before serving.